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Redwood Falls Gazette
    • FOOD

  • The latest food and wine news, recipes, restaurant reviews, dinner ideas and more.
Updated at 10:20 PM

Dress your cake for any occasion with this handy how-to frosting tutorial.

Updated at 10:20 PM

Change up your frosting routine with this simple yet special cake design.

Updated at 10:20 PM

Learn how to stack and crumb coat your layered cake in this simple DIY.

Updated at 10:20 PM

Learn how to pipe pretty roses in this visual step-by-step for a truly show-stopping cake.

Updated at 10:20 PM

Pretty buttercream petals cover an impressive, but surprisingly simple, cake in this DIY.

Updated at 10:20 PM

Recreate this easy textured cake frosting with help from our step-by-step guide.

Updated May 6, 2015 at 11:12 AM

It is a well-known fact that fresh, seasonal strawberries are delicious.It is also a fact that cheesecake is delicious (any time of year). We must then assume that the combination of both delicious wonders must also be delicious.

Updated May 6, 2015 at 11:04 AM

I had never heard of baked potato soup until two or three years ago. My grandmother Mary always made plain old top of the stove delicious potato soup, with an extra potato or two thrown in if she decided to invite extra company. Here’s a good recipe...

Updated May 6, 2015 at 10:59 AM

I was sipping my second cup of coffee while making out my grocery list when I heard a rattle and a swish. “Uh-oh,” I thought. “Here she comes again.”

Updated May 6, 2015 at 10:42 AM

Get ready to visit in the kitchen with an award-winning country music star known for her bubbly personality and curly blond tresses.

Updated May 6, 2015 at 9:16 AM

Plenty of parts add up to make a memorable wedding: a dashing groom and beautiful bride, friends and family, the perfect dress and, of course, the food. From dining stations to food trucks, comfort foods to sky-high cakes, this summer’s weddings are...

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